US PATENT SUBCLASS 426 / 627-- .~.~.~ Single source

US PATENT SUBCLASS 426 / 627
.~.~.~ Single source

Current as of: June, 1999
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426 /	HD	FOOD OR EDIBLE MATERIAL: PROCESSES, COMPOSITIONS, AND PRODUCTS

531	DF	PRODUCTS PER SE, OR PROCESSES OF PREPARING OR TREATING COMPOSITIONS INVOLVING CHEMICAL REACTION BY ADDITION, COMBINING DIVERSE FOOD MATERIAL, OR PERMANENT ADDITIVE {29}
615	DF	.~ Plant material is basic ingredient other than extract, starch or protein {10}
618	DF	.~.~ Cereal material is basic ingredient {6}
627		.~.~.~ Single source

DEFINITION

Classification: 426/627

(under subclass 618) Subject matter drawn to products which are prepared from a single source and does not contain extraneous material from any other source.

(1) Note. The product may be in a modified form as by chemical reaction or selective type treatment. The sole requirement herein is that no additional material has been added to affect or modify the natural constituents. Excluded as being an additional material is air, CO_{2[end subscrpt] in any of its forms, the inert gases, water in any of its forms, or mixtures of any of the above.}