| 426 / | HD | FOOD OR EDIBLE MATERIAL: PROCESSES, COMPOSITIONS, AND PRODUCTS | 
| 665 | DF | PROCESSES {25} | 
| 478 | DF | .~ Separating a starting material into plural different constituents {4} | 
| 490 |  | .~.~ Starting material is liquid {3} | 
| 491 | DF | .~.~.~> Lacteal liquid, e.g., milk, cream, etc. | 
| 492 | DF | .~.~.~> Including vaporization, e.g., distillation, concentration-evaporation, etc. {1} | 
| 495 | DF | .~.~.~> Separating solid from liquid material |