99 / | HD | FOODS AND BEVERAGES: APPARATUS |
485 | DF | MEANS TO TREAT FOOD {8} |
495 | DF | .~ By isolating a fluid constituent {4} |
501 | .~.~ By a rotary food-entering member {4} | |
502 | DF | .~.~.~> With axial actuation |
503 | DF | .~.~.~> With a rotating foraminous separator |
504 | DF | .~.~.~> With coacting food-holder |
505 | DF | .~.~.~> Manually actuated |