US PATENT SUBCLASS 99 / 485
MEANS TO TREAT FOOD

Current as of: June, 1999
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99 /   HD   FOODS AND BEVERAGES: APPARATUS

485MEANS TO TREAT FOOD {8}
486  DF  .~> Automatic control or time means {4}
493  DF  .~> With condition-indicator
494  DF  .~> By stuffing or applying particulate material
495  DF  .~> By isolating a fluid constituent {4}
514  DF  .~> Recovery of propagative seed
515  DF  .~> Internal severing by flexable tool or yieldable tool support
516  DF  .~> By applying fluid {4}
537  DF  .~> Subdividing into plural products {2}

DEFINITION

Classification: 99/485

(under the class definition) Device including means to modify a property of food other than by elevating the temperature of the food.

SEE OR SEARCH THIS CLASS, SUBCLASS:

357, for food cooking apparatus which may include a nonheat treatment of food.