US PATENT SUBCLASS 426 / 429
.~.~ Liquid is organic
Current as of:
June, 1999
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426 /
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FOOD OR EDIBLE MATERIAL: PROCESSES, COMPOSITIONS, AND PRODUCTS
665
DF
PROCESSES
{25}
425
DF
.~ Extraction utilizing liquid as extracting medium {4}
429
.~.~ Liquid is organic {1}
430
DF
.~.~.~
> Of tissue containing seed or bean material
DEFINITION
Classification: 426/429
(under subclass 425) Processes wherein an organic liquid is used as the extracting medium either alone or in admixture with an inorganic material.
SEE OR SEARCH THIS CLASS, SUBCLASS:
417, for a method of defatting involving an organic liquid.