.~.~ With crumb or sediment segregating or handling
DEFINITION
Classification: 99/408
(under subclass 403) Cooking apparatus including means for manipulating, accommodating, or separating debris, usually produced by the reaction of the cooking liquid and the food material, present in the cooking liquid.
SEE OR SEARCH THIS CLASS, SUBCLASS:
444, and indented subclasses, and see the notes thereto, for drip segregators.
SEE OR SEARCH CLASS
210, Liquid Purification or Separation,
153+, particularly subclasses 167+ and 171, for means for purification of liquids in general when combined with structure not classified in Class 210 but not so specifically defined as to be provided for elsewhere.
