US PATENT SUBCLASS 426 / 647
.~.~ Blood containing


Current as of: June, 1999
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426 /   HD   FOOD OR EDIBLE MATERIAL: PROCESSES, COMPOSITIONS, AND PRODUCTS

531  DF  PRODUCTS PER SE, OR PROCESSES OF PREPARING OR TREATING COMPOSITIONS INVOLVING CHEMICAL REACTION BY ADDITION, COMBINING DIVERSE FOOD MATERIAL, OR PERMANENT ADDITIVE {29}
641  DF  .~ Animal derived material is an ingredient other than extract or protein {6}
647.~.~ Blood containing


DEFINITION

Classification: 426/647

(under subclass 641) Subject matter wherein the material

contains blood.