US PATENT SUBCLASS 426 / 303
.~ Plural distinct steps of coating
Current as of:
June, 1999
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426 /
HD
FOOD OR EDIBLE MATERIAL: PROCESSES, COMPOSITIONS, AND PRODUCTS
302
DF
SURFACE COATING OF A SOLID FOOD WITH A LIQUID
{7}
303
.~ Plural distinct steps of coating {1}
304
DF
.~.~
> By same composition
DEFINITION
Classification: 426/303
(under subclass 302) Processes wherein the edible solid surface is contacted with a coating liquid in at least two distinct coating operations.