US PATENT SUBCLASS 426 / 252
.~ To whole citrus fruit
Current as of:
June, 1999
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426 /
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FOOD OR EDIBLE MATERIAL: PROCESSES, COMPOSITIONS, AND PRODUCTS
250
DF
ADDITION OF DYE OR PIGMENT, INCLUDING OPTICAL BRIGHTENER
{2}
252
.~ To whole citrus fruit
DEFINITION
Classification: 426/252
(under subclass 250) Inventions wherein a whole citrus fruit is exposed to a coloring material.