US PATENT SUBCLASS 99 / 359
.~ Filled receptacle type

Current as of: June, 1999
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99 /   HD   FOODS AND BEVERAGES: APPARATUS

324  DF  COOKING {25}
359.~ Filled receptacle type {5}
360  DF  .~.~> With conveyor {4}
367  DF  .~.~> Plural treating units or zones {1}
369  DF  .~.~> With hold-down or presser
370  DF  .~.~> Plural treating fluids
371  DF  .~.~> Movable retort or support

DEFINITION

Classification: 99/359

(under subclass 324) Cooking apparatus adapted to heat treat food material within receptacles which are designed to contain the food until it reaches the consumer. Included here are can processors, bottle pasteurizers and food jar canning apparatus.

SEE OR SEARCH THIS CLASS, SUBCLASS:

324+, and 483, for sterilizing or pasteurizing apparatus for foods and beverages in bulk.

SEE OR SEARCH CLASS

126, Stoves and Furnaces,

369+, for steaming apparatus in general.

134, Cleaning and Liquid Contact With Solids, for receptacle cleaning apparatus and processes. 211, Supports: Racks,

74+, for canning racks for a plurality of canning receptacles.

220, Receptacles,

500+, for carriers or canning racks for bottles and the like, having a base depending from a handle and means to hold a plurality of said bottles, etc., on said base in a desired arrangement, regardless of the material from which the carrier is made.

248, Supports,

146+, for supports for single receptacles.

422, Chemical Apparatus and Process Disinfecting, Deodorizing, Preserving, or Sterilizing,

292, for apparatus for sterilizing articles by heat.