Having means on the end of a pole for detaching fruit which cannot be readily reached by the hand, in combination with means for catching the fruit as it becomes detached to prevent it from falling to the ground and becoming bruised.
SEE OR SEARCH CLASS
30, Cutlery, appropriate subclasses, for the cutter, per se, and see Note (19) after the definition of Class 30.
294, Handling: Hand and Hoist-Line Implements,
19.1+, for pole structures adapted for handling articles at a distance and see the search there noted.