US PATENT SUBCLASS 435 / 99
.~.~ Produced by the action of a carbohydrase (e.g., maltose by the action of alpha amylase on starch, etc.)

Current as of: June, 1999
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435 /   HD   CHEMISTRY: MOLECULAR BIOLOGY AND MICROBIOLOGY

41  DF  MICRO-ORGANISM, TISSUE CELL CULTURE OR ENZYME USING PROCESS TO SYNTHESIZE A DESIRED CHEMICAL COMPOUND OR COMPOSITION {26}
72  DF  .~ Preparing compound containing saccharide radical {13}
99.~.~ Produced by the action of a carbohydrase (e.g., maltose by the action of alpha amylase on starch, etc.)

DEFINITION

Classification: 435/99

Produced by the action of a carbohydrase (e.g., maltose by the action of alpha amylase on starch, etc.):

(under subclass 72) Processes wherein the product synthesized is a saccharide or polysaccharide produced by the enzymatic hydrolysis of a polysaccharide.

SEE OR SEARCH THIS CLASS, SUBCLASS:

174, for immobilized enzyme preparations which may catalyze this process.

200, for the enzyme which may catalyze this reaction.