.~ Stabilized enzymes or enzymes complexed with nonenzyme (e.g., liposomes, etc.)
DEFINITION
Classification: 424/94.3
Stabilized enzymes or enzymes complexed with nonenzyme (e.g., liposomes, etc.):
(under subclass 94.1) Subject matter in which (a) the enzyme is contacted with an extraneous material to impart to the enzyme a resistance to loss of activity, or (b) the enzyme is reacted with a nonenzymatic material to form a complex or a chemically modified enzymatic compound; e.g., conjugate, ligand, etc.
(1) Note. An enzyme conjugate, enzyme ligand, enzyme adduct for the purpose of this subclass are deemed to enhance enzyme stability.
SEE OR SEARCH CLASS
252, Compositions,
302, for liposomes.
435, Chemistry: Molecular Biology and Microbiology
188, for methods of stabilizing an enzyme by forming a mixture of adduct or composition. 510, Cleaning Compositions for Solid Surfaces, Auxiliary Compositions Therefor, or Processes of Preparing the Compositions, appropriate subclasses for cleaning compositions which include an enzyme component and
530, for enzyme compositions designed for use in cleaning compositions.