US PATENT SUBCLASS 127 / 61
.~.~.~.~.~ Evaporating to crystallization

Current as of: June, 1999
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127 /   HD   SUGAR, STARCH, AND CARBOHYDRATES

*  DD  PROCESSES {1}
34  DF  .~ Carbohydrate manufacture and refining {3}
42  DF  .~.~ Sugar manufacture and refining {3}
46.1  DF  .~.~.~ Treatment of sacchariferous solutions {5}
58  DF  .~.~.~.~ Crystallizing or solidifying {3}
61.~.~.~.~.~ Evaporating to crystallization {1}
62  DF  .~.~.~.~.~.~> Return of intermediate products

DEFINITION

Classification: 127/61

Processes in which the crystallization of the sugar is effected or promoted by the concentration of the sugar in solution by evaporation.