US PATENT SUBCLASS 106 / 125.1
.~.~ Seed or tuber material (e.g., whole grains, rice flour, wheat flour, cornmeal, etc.)

Current as of: June, 1999
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106 /   HD   COMPOSITIONS: COATING OR PLASTIC

*  DD  COATING OR PLASTIC COMPOSITIONS {40}
124.1  DF  .~ Proteinaceous material containing {21}
125.1.~.~ Seed or tuber material (e.g., whole grains, rice flour, wheat flour, cornmeal, etc.) {9}
126.1  DF  .~.~.~> With carbohydrate from an external source {2}
127.1  DF  .~.~.~> With nonproteinaceous hetero ring compound
128.1  DF  .~.~.~> With nonproteinaceous phosphorus or boron compound or organic compound containing silicon
129.1  DF  .~.~.~> With natural resin or derivative
130.1  DF  .~.~.~> With terpene or derivative (e.g., pine oil, clove oil, spirits of turpentine, etc.)
131.1  DF  .~.~.~> With nonproteinaceous organic compound containing sulfur or nitrogen
132.1  DF  .~.~.~> With nonproteinaceous organic compound containing oxygen except wax {1}
133.1  DF  .~.~.~> With bituminous or tarry residue, hydrocarbon, or naturally occurring wax
134.1  DF  .~.~.~> With element or inorganic compound except water {1}

DEFINITION

Classification: 106/125.1

Seed or tuber material (e.g., whole grains, rice flour, wheat flour, cornmeal, etc.):

(under subclass 124.1) Compositions wherein the proteinaceous material is seed or tuber material (e.g., potatoes, arrowroot, etc.).

(1) Note. A naturally occurring mixture of carbohydrate and protein can be found in seed or tuber material.

(2) Note. This and indented subclasses will take compositions containing seed or tuber material that has been physically processed (e.g., cooked, mashed, comminuted, etc.).

SEE OR SEARCH CLASS

241, Solid Material Comminution or Disintegration,

6+, for processes involving comminution of grain and the like.